| Course title |
Biotechnology |
| Lecturer |
doc. dr hab. in¿. Krzysztof W. Szewczyk |
| Semester |
Spring |
| Description |
The course deals with biochemical technologies. |
| Prerequisites |
The knowledge of chemical engineering and process apparatus as well as principles of biochemical technology is assumed. |
| Course content |
Principles of bioprocess design. Contents of technical project of processes.Biomass production. Ethanol fermentation. Organic acid production. Biotechnologies of milk products. Enzymes production and applications. Pharmaceutical biotechnology. Biological leaching. Environmental biotechnology. |
| Recommended books |
- K.W.Szewczyk "Technologia biochemiczna" OWPW, Warszawa,1997.
- U.E.Viersturs, I.A.Szmite, A.W.¯ilewicz "Biotechnologia", WNT, 1992.
- P.Präve, U.Faust, W.Sittig, D.A.Sukatsch "Fundamentals of Biotechnology", VCH, Weinheim, 1987.
- H.J.Rehm, G.Reed "Biotechnology", VCH, Weinhheim, vol2,3,4 1983-1985. |
| Examination type |
oral |
| Level |
4th year |
| Credits |
4 |
| Language |
Polish |
| Faculty |
Chemical and Process Engineering |
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